Matcha has become one of the most consumed beverages worldwide. It is unique because it gives you a vegetal taste. Its aroma and color also attract tea lovers to drink it. In addition, matcha green tea is also beneficial to human health. You can find both matcha green tea powder and capsules to consume and reap their benefits.?
Some people do not like matcha because the tea has a slightly bitter taste, with notes of sweetness and umami. However, you can make it taste better. So, you may question ?how can I make matcha taste better??
A standard recipe to make matcha tea includes mixing it with hot water, but you have many ways to consume this organic tea. This blog will let you know some ways of making matcha taste better!
Make Matcha Taste Better With Easy Tips
Here are some easy tips for enjoying your matcha green tea and reaping its key benefits:
1. Reassessment Of The Tea Quality And Preparation Method
The color of low-grade matcha is yellow-green or dull-brown, and you may taste it bitter when consuming it as a drink. This low-grade matcha is usually used for cooking lattes, smoothies, and baked goods.
For drinking, matcha with bright green shade and grassy aroma is suitable. You need to pay special care when making matcha tea by heating water or milk. You will taste bitter if using hot liquids with over 175Fo. So, you need to reduce water temperature to have a mellow flavor and enjoy your drink. You do not have to pay special attention when preparing iced matcha drinks.
2. Use Low Amount Of Matcha Powder?
The matcha flavor is directly proportional to the amount of matcha you use. So, using more matcha means you will enjoy the good taste. If you feel an overwhelming flavor, you just need to use a low amount of powder. It is up to you how you can reduce its potency. If your recipe does not taste what you want, it does not mean you are not reaping its key benefits.
Whether you use less or more matcha, the goal of consuming this tea is to enjoy your beverage and get its benefits.
3. Use Matcha For Cooking?
Matcha is not only a drinking beverage; you can also use this organic powder to make the latte, smoothies, and other baked foods. Matcha also pairs well with milk, oat milk, milkshakes, and many different ice cream flavors. You can also use it as a topping for fruits and yogurt. Pairing matcha with these foods can help you enjoy your favorite foods and consume matcha. Adding little whipped cream to your matcha beverage would also have a similar effect.
So, you can use matcha in baking with confidence. To cook, you can use culinary grade matcha with a yellow-green color.
4. Flavored Matcha
It is the best approach to taste matcha green tea better. You can find many flavors, including strawberry, mango, banana, guava, lemon, mint, vanilla, coconut, and many other flavors. All these flavored matcha complements the natural qualities of matcha. If you want flavored matcha with zero sweeteners, you can find and use these flavors with confidence. These flavors are often described as being ?naturally sweet.?
5. Sweetening Matcha
Another easy way to make this tea more palatable is sweetening matcha. People may ignore matcha due to its natural vegetal and bitter flavor, as mentioned earlier. However, you can avoid its bitterness by correctly preparing matcha tea. The natural flavor of matcha is preserved using non-flavored sweeteners. And chocolate and honey as sweeteners you can use to mask it well.
Undoubtedly, you can get many health benefits by drinking matcha green tea powder. However, remember that you can get the opposite effect if you exaggerate using the sweeteners. Using a natural sweetener is best.
We hope this blog has helped you know how to make your matcha taste better. You have many ways to enjoy matcha and reap its key health-related benefits. You need to reassess the tea quality and its preparation method, along with other ways, including using less matcha, flavored matcha, sweeteners, and others.At Tea Globally, the leading matcha supplier China, we recommend you not ignore this healthy tea just because of its bitterness. It has many health benefits, such as weight loss, improved brain function, cancer prevention, etc. We have shared some easy ways in this blog to help you integrate matcha green tea into your daily routine. Contact us for more details!